9 entries · sorted by name
Andy's Krablergarten in Thalkirchnerstraße focuses on traditional Bavarian cuisine. The menu includes hearty delicacies such as duck with dumplings and red cabbage, Wiener Schnitzel, beef roulade and their own Munich Schnitzel, plus soups of the day such as minestrone. Rustic wooden furniture and an outdoor terrace invite you to linger in good weather.
In the Gärtnerplatz district, the Deutsche Eiche is a traditional restaurant behind a neoclassical façade, firmly anchored in Munich's LGBTQ+ scene. The menu features German classics such as roast pork and schnitzel alongside international options. Breakfast, lunch, dinner and brunch are offered, plus a fully stocked bar. When the weather is good, the outdoor area beckons.
In the Glockenbachviertel lies Fesch, Munich's first queer inn. From roast pork and meatballs to Obazda and spinach-cheese spaetzle, the predominantly Bavarian menu focuses on regionality and sustainability. The guest room offers 60 seats, plus a bar and an adjoining room for up to 30 people. On weekends, there is a veal sausage breakfast from noon.
Located at Fraunhoferstraße 2 in the Gärtnerplatz district, Restaurant Rico combines a traditional Italian restaurant with modern elements, furnished with warm lighting and brick walls. The menu includes fresh pasta, pizza and homemade desserts, plus seasonal dishes made with regional ingredients. As a meeting place for the LGBTQ+ community, there are regular events.
The restaurant Zum Alten Markt is a cozy Bavarian inn in Munich with a rustic atmosphere. Traditional Bavarian cuisine is served in an appealing environment, accompanied by attentive service. With high-quality dishes and a homely ambience, the restaurant has established itself as a popular meeting place.
Located on the Isar Valley, the Wirtshaus zum Isartal combines Bavarian cosiness with modern flair. The beer garden impresses with a Chinese bamboo pavilion and a roofable terrace, while inside there are rustic dining rooms, a theatre with a stage and its own bar with wooden barrel beer. The programme ranges from cabaret to concerts and parties.
The Wirtshaus zur Schwalbe in Munich's Schwanthaler Straße focuses on Bavarian tavern culture with a beer garden and rustic tavern. Hearty dishes made from regional ingredients as well as small international portions are served, plus Augustiner beer fresh from the wooden barrel. A bowling alley provides variety.
Between Gärtnerplatz and Viktualienmarkt in Isarvorstadt lies Yum, a Thai restaurant with dark walls, Buddha figures and Asian ornaments. The menu includes wok dishes with rice or noodles, from Pad Thai and Green Curry to Crocodile Curry, plus a wide vegetarian selection. Two adjoining private rooms are suitable for business events.
With warm wood and rustic interior, the guild house is reminiscent of traditional Bavarian restaurants. There is no loud music here, but a relaxed environment for evenings with friends or family. Bavarian classics with regional ingredients come from the kitchen, including crusty roast with dumplings, hearty soups and hearty main courses in generous portions.